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Mini Grilled Cheese Sandwiches


  • 6 slices sour dough bred
  • 3-4 slices cheddar cheese
  • 3-4 slices colby jack cheese
  • 2 tbsp mayonaise
  • 1 tbsp unsalted butter
  • 1 tsp garlic powder


  1. Slice sour dough bread into 6 thin slices. If larger pieces of bread, slice 3 pieces and cut in half.

  2. Melt butter and mix in garlic powder. 

  3. Using a knife, spread mayo onto 3 of the 6 slices of bread. 

  4. Cut the cheese slices in half and place 1-2 pieces of each cheese onto the bread.

  5. Top bread to create a sandwich then brush melted garlic butter onto both outer pieces of your sandwich.

  6. Place sandwich into a hot frying pan or flat top so that it can being melting cheese.

  7. Flip the sandwich after 2-3 minutes and repeat until both sides are crispy & cheese is completely melted. 

  8. Remove from heat, repeat until all sandwiches are completed. Serve & enjoy!