1-Hour Homemade Pita Bread

I started making pita when I was 14; now I am 58. -Ana Arapovic Homemade pita bread isn’t THAT hard to make, but this quote cracked me up so I had to use it! With tailgate/football season around the corner, I thought it might be a good time to pull out some of my favorite

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Mini Heirloom Roasted Tomato Pasta

Life is a combination of magic & pasta. -Federico Fellini Hi friends! I know, I’ve been MIA for a while but I decided to take July off this year to enjoy our vacation to Hawaii, LOTS of cookie decorating & spending time with friends and family.Β We went to Maui, Hawaii mid July Now that we

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Oven Baked Garlic Parmesan French Fries

I have ten bucks in my pocket – what to spend it on? French Fries – ten dollars’ worth of french fries, ultimate fantasy. -Laurie Halse Anderson Happy Fry-Day eve friends! Everyone is working for the weekend…and I am over here working for my “cheat meals”. As has been established many times on the blog,

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Light & Creamy Cilantro Lime Coleslaw

Nobody likes sweaty coleslaw. -Aaron Sanchez I mean I definitely don’t like sweaty coleslaw…cold coleslaw that pairs well with the warm protein on my tacos, yes. Sweaty, no. To follow suit with the sharing of my favorite Taco Tuesday/Cinco De Mayo themed meal ofΒ Blackened Fish Tacos, I wanted to also share with you the secret

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One Pan Italian Roasted Vegetables

Nowadays I actually cook Italian-style food more than French heavy sauces. I make a good salad, some great roasted vegetables, grilled fish. I’m crazy about L.A. because at the farmers’ market you find all kinds of wild mushrooms. -Benjamin Milliepied For Christmas Eve this year, I volunteered to make dinner. I was celebrating with Ryan’s

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