1. Do you provide discounts for large orders?
Because this is a part time bake shop operating in a home kitchen, unfortunately no.
Homemade cookies are made with love but do take a lot of time- it’s not any easier to make 30 cookies than 12 cookies. Please rest assured that each cookie will be well taken care of! If you have a limited budget and need a large amount of cookies, please reach out to your local bakery to see if they can take care of you!
2. How long do decorated cookies last?
Sugar cookies are very shelf stable (if you have ever seen them being sold at TJ Maxx you know what I mean) however, the longer you leave them sitting out at room temperature (i.e. beyond 2 weeks after receiving), the drier and less tasty it’ll be (still safe to eat).
To be overly cautious, I recommend that if cookies are to be served within 1 week of receiving, store them at room temperature.
3. How thick do you roll your cookies?
All cookies are rolled out to 1/4 inch in thickness!
4. What if I have a food allergy?
While I cannot change the overall order, below is a list of ingredients that you may want to be aware of:
- Vanilla Extract
- Almond Extract
- All-Purpose Flour
- Eggs