Jack and Cherry Coke Slushies are the ultimate boozy treat for hot days, perfect for a backyard barbecue, game night, or simply unwinding.The combination of Jack Daniel's whiskey and Cherry Coke creates a sweet, tangy, and smoky flavor profile, perfectly complemented by the refreshing icy texture.
1tbspgrenadine syrupoptional, for added cherry flavor
Fresh cherries or maraschino cherriesfor garnish
Instructions
Prepare Your Blender:Set up your blender and ensure it is clean and dry.Combine Ingredients:Add the chilled Cherry Coke, Jack Daniel’s whiskey, grenadine (if using), and ice cubes to the blender.
Blend to Perfection:Blend the mixture on high speed until the ice is finely crushed and the texture resembles a slushie. This should take about 1-2 minutes.Taste and Adjust:Taste the slushie mixture. If you’d like it sweeter, add a splash more grenadine or Cherry Coke and blend briefly.
Serve Immediately:Pour the slushies into chilled glasses, garnish with a fresh or maraschino cherry, and serve with a straw or spoon.
Video
Notes
Nutritional Information (Per Serving):
Carbohydrates: 18g
Protein: 0g
Fat: 0g
Cooking Tips:
Substitute the whiskey with additional Cherry Coke or a splash of cherry juice for a family-friendly version.
If your blender struggles with ice, crush it slightly beforehand using a mallet or ice crusher.
Ensure all ingredients are as cold as possible to keep the slushie texture intact longer.
Double or triple the recipe for a party! Blend in batches if needed to avoid overloading your blender.