I’m Leo McIntyre, and my love for cooking was born in my grandmother’s kitchen, where I discovered the magic of traditional Southern recipes. Inspired by her passion and the flavors of my childhood, I started SouthernParm to share these treasured family dishes and keep the rich culinary traditions of the South alive for everyone to enjoy.
There’s something magical about crispy air-fried gnocchi. These tiny golden bites transform ordinary store-bought gnocchi…
We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will assume that you are happy with it.